Haidilao Spicy Instant Pot with Crispy Meat - 300g
Discover a hot pot with a rich, intense flavor, featuring crispy, plant-based meat and a spicy Sichuan-style broth. A warming, comforting dish, perfect for those who love bold, bold flavors.
The hot pot base is naturally very spicy : for those who have a low tolerance for spicy food, it is advisable to use less than half , so as to obtain a balanced and pleasant flavour.
An authentic Asian experience, ready in just 15 minutes .
Ingredients
Vermicelli: green beans, peas, water.
Soup sachet: water, palm oil, sugar, onion, salt, ginger, flavour enhancers (E621, E635), mixed fruit juice, spices, preservative (E202), flavourings.
Tofu pouch: SOY , water, palm oil, gluten , SOY protein, flavourings, sugar, chilli powder, salt, flavour enhancer (E621), spices.
Sachet with vegetables: lotus root, potatoes, corn, carrots, water, salt, flavour enhancers (E621, E635), preservatives (E202), acidity regulator (E330).
Preparation
-
Place all ingredients in the inner container and add cold water up to the indicated line .
-
Insert the heating pad into the outer container and add cold water up to the indicated line .
-
Place the inner container in the outer one, close the lid and wait 15 minutes .
Pickup available at Giappo Castellammare
Usually ready in 24 hours